Recipe Sunday - Baked Spaghetti

I had this at a friend's house one night. I was super impressed with how fast my children gobbled it up, how yummy it was, and especially how easy she said it was to make.

-1 lb ground beef, browned, rinsed, and drained
- 1 jar of spaghetti sauce
- 1 jar of Alfredo sauce
- 1 box of spaghetti noodles (remember to use whole wheat noodles)
- mozzerella cheese

1. Prepare ground beef
2. Prepare noodles
3. In a bowl combine beef, spaghetti sauce, and Alfredo sauce (I use about 3/4 of each.)
4. Add noodles and mix well.
5. Pour in large Pyrex.
6. Top with lots of mozzerella cheese.
7. Bake at 350 until cheese melts and bubbles.

If you aren't an Alfredo sauce person just leave it out
it tastes just as yummy.

Enjoy!