Sunday, April 17, 2011

Dried Beef Cheese ball

This comes from one of my besties.

I feel in love with it the moment I put it in my mouth.

Here's all you need:

-2 blocks of cream cheese (at room temperature)
-1 jar of dried beef (chopped into tiny bits)
-4-5 chives
-Accent seasoning (1/2 of the tiny little jars of this)

Combine all ingredients and blend well. Store in the refrigerator until this hardens. Roll into a ball and roll into 1/2 cup of chopped pecans.

This cheese ball is best served with Stacey's simply naked pita chips, but Wheat Thins and Triscuits will do also.

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